Eating by Feeding; Great Cook Book for Mother’s Day
Product Description from Amazon.com
By The Harvest Youth Center
This cookbook contains 300 outstanding soulful and soul food recipes including main dishes, breads & rolls, soups & salads, vegetables & side dishes, appetizers & beverages, desserts, and cookies & candy.
Included in these are restaurant quality recipes from the owners and cooks of some of the Twin Cities most visited bakeries and restaurants such as “A Piece of Cake” and “Big Daddy’s BBQ,” as well as some of the best cooks from The Saint Paul Fire Department.
All the recipes are displayed in an attractive, hardcover padded 3-ring binder that includes cooking tips, measurement substitutions, an equivalency chart as well as several other resources that will assist you with your cooking. Whether you are a seasoned chef who wishes to expand your cooking or a novice in need of a beginners guide, this cookbook is perfect for you. The ingredients and recipes have been laid out in a concise step-by-step format so that they are easy to master on the first attempt.
The cookbook also contains a short ministry biography titled ‘The Birth of the Harvest Movement,’ which outlines the progression of this life-changing movement amongst the inner-city youth of St. Paul, Minnesota. Each section divider contains pictures and part of a covenant of commitments made by each of the youth involved. Your purchase of this cookbook will provide the necessary resources to the Harvest Youth Center, Harvest Academy, and Berean Missional Church.
This book is not only a fundraising and a serious kitchen help, but a reminder of the powerful movement of redemption that is spreading across the city of St. Paul – a work that your donations support.
